Name: Chocolate Strawberry Parfait
Prep time: 20 min
Cook time: 5 min
Total time: 205 min
Ingredients: 240 ml coconut milk; 40 g coconut sugar; 2 tablespoons cocoa powder; 1½ tablespoons cornflour; 1 teaspoon pure vanilla extract; 240 ml yoghurt (, or dairy free alternative); 6-8 strawberries (, quartered)

Chocolate Strawberry Parfait

Serves:

Cuisine:

Prep time:

Cook Time:

Total Time:

2 servings

French

3 25

What you'll need

240 ml coconut milk
40 g coconut sugar
2 tablespoons cocoa powder
1½ tablespoons cornflour
1 teaspoon pure vanilla extract
240 ml yoghurt , or dairy free alternative
6-8 strawberries , quartered

Method:

Combine coconut milk, coconut sugar, cocoa powder, and corn flour in a small saucepan. Whisk well and bring to a boil, stirring constantly; cook for 1 minute or until thickened. Remove from heat and let cool to 30 degrees or lower. Stir in the vanilla. Strain through a fine mesh strainer into a small bowl and let cool. When cooled to room temperature, cover with plastic wrap pressed directly onto the surface of the pudding and chill for 2-3 hours.
Layer the chocolate pudding with yoghurt and strawberries.

Nutrition

N/A

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