Name: Gluten Free Flour
Prep time: 5 min
Total time: 5 min
Ingredients: 720 g white rice flour; 240 g glutinous or sweet rice flour; 320 g potato starch ((not potato flour)); 120 g tapioca flour ((also known as tapioca starch)); 20 g xanthan gum

Gluten Free Flour

Serves:

Cuisine:

Prep time:

Cook Time:

Total Time:

9 cups

What you'll need

720 g white rice flour
240 g glutinous or sweet rice flour
320 g potato starch (not potato flour)
120 g tapioca flour (also known as tapioca starch)
20 g xanthan gum

Method:

In a large mixing bowl, slowly whisk all ingredients together very well, making sure all ingredients are evenly distributed.

Nutrition

N/A

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