Name: Watermelon Pizza
Prep time: 10 min
Total time: 10 min
Ingredients: 1 large watermelon; 240 ml vanilla yogurt (, or dairy free alternative); 280 g mixed berries (blueberries, raspberries, and sliced strawberries); 2 tablespoons coconut flakes; Mint leaves (, for garnish (optional))

Watermelon Pizza

Serves:

Cuisine:

Prep time:

Cook Time:

Total Time:

American

What you'll need

1 large watermelon
240 ml vanilla yogurt , or dairy free alternative
280 g mixed berries (blueberries, raspberries, and sliced strawberries)
2 tablespoons coconut flakes
Mint leaves , for garnish (optional)

Method:

For the watermelon “crust,” cut a 1-2-inch thick round slice from the centre of a large seedless watermelon. You can easily make multiple pizzas by cutting multiple slices from the same melon.
Spread the yoghurt onto the watermelon, leaving a little pink watermelon flesh exposed as a border. Arrange berries on top in desired fashion. Sprinkle with coconut flakes. Garnish with mint leaves, if using. Cut into 8 wedges and serve immediately.

Nutrition

N/A

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